VineyardFresh preserves open wine by simply spraying 2 quick bursts into an open bottle of wine then re-corking. VineyardFresh creates a protective barrier between remaining wine and the air left in the bottle, preventing oxidation; it’s naturally heavy enough to preserve your wine, light enough to be colourless, odourless and tasteless.
Vineyardfresh is pure Argon gas and the product works on a combination of chemistry and physics.
Chemistry – Argon is an inert gas and does not interact with wine. Argon is non-metallic, colourless, odourless, tasteless and naturally in the air we breathe. Argon is heavier than oxygen and lighter than wine.
Physics – The heavier gas will displace the lighter gas. Argon displaces the oxygen and creates a vapour barrier between the wine and the oxygen, preventing oxidation from spoiling the wine.